Un producto de Sarrade es un producto con el que sentirse feliz de cocinar, saborear y compartir. Su exigencia de calidad es una de sus prioridades.


Conservas Artesanas Rosara aim to offer quality thanks to their selection of the best DO fruit and their meticulous artisan manufacturing process.

San Nicasio

A new way of making Spanish crisps. The quality of the potatoes guarantees a delicious flavour and crispy texture, perfect for the most discerning palates.

Singular Snack

Nori seaweed in tempura batter, tomato baguettes, wasabi peanuts, rice cakes… Singular Snack products and their combinations are sure to surprise you.


Its range of products includes the famous andouillettes and sabodets, but also terrines, galettes… The gastronomic heritage of the Beaujolais region.


Jesu de Lyon, authentic Rosette, saucisson à cuire, pâté en croûte, saucisson brioché, terrines… Quality and taste at the service of the tradition since 1925.


Kirn are defends the French and Alsatian traditional gastronomie, committed to offer to its customers the best fresh, seasonal products.


Galler, chocolates that speak to the heart. They selects the best ingredients and creates chocolate recipes that somehow express more than the sum of their parts.

Sal Flor del Delta

Top quality fleur de sel – an essential ingredient in haute cuisine. With its fine and crunchy texture, food goes from being delicious to exquisite.

Sal de Añana

Produced using traditional methods, great chefs and experts consider it to be one of the best mineral salts in the world.


Kitchen utensils for foodies, to make gourmet specialities. They range from premium classic products to professional and specialised.

Cole Manson

Cole & Mason has designed and developed kitchenware from their head office in England for 60 years. They share a passion for cooking and great flavour.